Nutrition Facts for Chicken, broilers or fryers, wing, meat only, cooked, roasted

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Nutrition Facts

Chicken, broilers or fryers, wing, meat only, cooked, roasted
Calories: 26 Fat Calories: 10
%Daily Value*
Total Fat: 1.1g 2%
  Saturated Fat: 0.3g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.3g
  Polyunsaturated Fat: 0.2g
Cholesterol: 11.1mg 4%
Sodium: 12mg 0%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 4g 8%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, wing, meat only, cooked, roasted
Vitamin A 7.93 IU 0%
Vitamin E 0.04 mg 0%
Vitamin D 0.65 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.08 mg 4%
Vitamin B-12 0.04 μg; 1%
Vitamin K 0.04 μg; 0%
Thiamin 0.01 mg 0%
Riboflavin 0.02 mg 1%
Niacin 0.95 mg 5%
Pantothenic acid 0.13 mg 1%
Folate, total 0.52 μg; 0%
Choline, total 10.35 mg 0%
Folic acid 0 μg; 0%
Betaine 0.75 mg 0%
Leucine 0.3 g 0%
Lysine 0.34 g 0%
Glycine 0.19 g 0%
Retinol 2.34 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, wing, meat only, cooked, roasted
Calcium 2.08 mg 0%
Iron 0.15 mg 1%
Magnesium 2.73 mg 1%
Phosphorus 21.58 mg 2%
Potassium 27.3 mg 1%
Sodium 11.96 mg 0%
Zinc 0.28 mg 2%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 3.21 μg; 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25