Nutrition Facts for Chicken, broilers or fryers, neck, meat only, cooked, simmered

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Nutrition Facts

Chicken, broilers or fryers, neck, meat only, cooked, simmered
Calories: 9 Fat Calories: 4
%Daily Value*
Total Fat: 0.4g 1%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.1g
  Polyunsaturated Fat: 0.1g
Cholesterol: 4mg 1%
Sodium: 3.2mg 0%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 1.2g 2%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, neck, meat only, cooked, simmered
Vitamin A 6.05 IU 0%
Vitamin E N/A N/A
Vitamin D 0.25 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.01 mg 0%
Vitamin B-12 0.01 μg; 0%
Vitamin K N/A N/A
Thiamin 0 mg 0%
Riboflavin 0.01 mg 1%
Niacin 0.2 mg 1%
Pantothenic acid 0.03 mg 0%
Folate, total 0.3 μg; 0%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.09 g 0%
Lysine 0.1 g 0%
Glycine 0.06 g 0%
Retinol 1.8 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, neck, meat only, cooked, simmered
Calcium 2.2 mg 0%
Iron 0.13 mg 1%
Magnesium 0.8 mg 0%
Phosphorus 6.4 mg 1%
Potassium 7 mg 0%
Sodium 3.2 mg 0%
Zinc 0.19 mg 1%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 1.03 μg; 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25