Nutrition Facts for Chicken, broilers or fryers, drumstick, meat only, cooked, fried

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Nutrition Facts

Chicken, broilers or fryers, drumstick, meat only, cooked, fried
Calories: 49 Fat Calories: 18
%Daily Value*
Total Fat: 2g 3%
  Saturated Fat: 0.5g 3%
  Trans Fat: 0g
  Monounsaturated Fat: 0.7g
  Polyunsaturated Fat: 0.5g
Cholesterol: 23.5mg 8%
Sodium: 24mg 1%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 7.2g 14%
Vitamin A: 0% Vitamin C: 0%
Calcium: 0% Iron: 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, drumstick, meat only, cooked, fried
Vitamin A 15.25 IU 0%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.1 mg 5%
Vitamin B-12 0.09 μg; 1%
Vitamin K N/A N/A
Thiamin 0.02 mg 1%
Riboflavin 0.06 mg 3%
Niacin 1.54 mg 8%
Pantothenic acid 0.33 mg 3%
Folate, total 2.25 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.54 g 0%
Lysine 0.61 g 0%
Glycine 0.35 g 0%
Retinol 4.5 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, drumstick, meat only, cooked, fried
Calcium 3 mg 0%
Iron 0.33 mg 2%
Magnesium 6 mg 2%
Phosphorus 46.5 mg 5%
Potassium 62.25 mg 2%
Sodium 24 mg 1%
Zinc 0.81 mg 5%
Copper 0.02 mg 1%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 4.9 μg; 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25