Nutrition Facts for Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
Calories: 2991 Fat Calories: 1622
%Daily Value*
Total Fat: 180.2g 277%
  Saturated Fat: 48g 240%
  Trans Fat: 0g
  Monounsaturated Fat: 73.3g
  Polyunsaturated Fat: 42.7g
Cholesterol: 1058.8mg 353%
Sodium: 2919.5mg 122%
Total Carbohydrates: 92.8g 31%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 234.8g 470%
Vitamin A: 124% Vitamin C: 7%
Calcium: 22% Iron: 102%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
Vitamin A 6198.84 IU 124%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 4.11 mg 7%
Vitamin B-6 3.29 mg 164%
Vitamin B-12 8.53 μg; 142%
Vitamin K N/A N/A
Thiamin 1.16 mg 77%
Riboflavin 2.55 mg 150%
Niacin 72.81 mg 364%
Pantothenic acid 10.68 mg 107%
Folate, total 328.96 μg; 82%
Choline, total N/A N/A
Folic acid 92.52 μg; 0%
Betaine N/A N/A
Leucine 17.29 g 0%
Lysine 18.27 g 0%
Glycine 14.45 g 0%
Retinol 1860.68 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, meat and skin and giblets and neck, cooked, fried, batter
Calcium 215.88 mg 22%
Iron 18.4 mg 102%
Magnesium 215.88 mg 54%
Phosphorus 1624.24 mg 162%
Potassium 1953.2 mg 56%
Sodium 2919.52 mg 122%
Zinc 19.63 mg 131%
Copper 0.91 mg 46%
Fluoride N/A N/A
Manganese 0.66 mg 33%
Selenium 208.68 μg; 298%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25