Nutrition Facts for Chicken, broilers or fryers, meat and skin and giblets and neck, raw

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Chicken, broilers or fryers, meat and skin and giblets and neck, raw
Calories: 2228 Fat Calories: 1396
%Daily Value*
Total Fat: 155.1g 239%
  Saturated Fat: 44.4g 222%
  Trans Fat: 0g
  Monounsaturated Fat: 63.6g
  Polyunsaturated Fat: 33.4g
Cholesterol: 941.4mg 314%
Sodium: 732.2mg 31%
Total Carbohydrates: 1.4g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 191.7g 383%
Vitamin A: 161% Vitamin C: 45%
Calcium: 12% Iron: 76%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, meat and skin and giblets and neck, raw
Vitamin A 8064.66 IU 161%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 27.2 mg 45%
Vitamin B-6 3.56 mg 178%
Vitamin B-12 11.61 μg; 194%
Vitamin K N/A N/A
Thiamin 0.64 mg 43%
Riboflavin 1.95 mg 114%
Niacin 69.44 mg 347%
Pantothenic acid 11.21 mg 112%
Folate, total 313.8 μg; 78%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 13.97 g 0%
Lysine 15.38 g 0%
Glycine 12.76 g 0%
Retinol 2426.72 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, meat and skin and giblets and neck, raw
Calcium 115.06 mg 12%
Iron 13.7 mg 76%
Magnesium 209.2 mg 52%
Phosphorus 1558.54 mg 156%
Potassium 1976.94 mg 56%
Sodium 732.2 mg 31%
Zinc 15.48 mg 103%
Copper 0.67 mg 33%
Fluoride N/A N/A
Manganese 0.3 mg 15%
Selenium 123.43 μg; 176%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25