Nutrition Facts for Salad dressing, bacon and tomato

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Nutrition Facts

Salad dressing, bacon and tomato
Calories: 49 Fat Calories: 47
%Daily Value*
Total Fat: 5.3g 8%
  Saturated Fat: 0.8g 4%
  Trans Fat: 0g
  Monounsaturated Fat: 1.3g
  Polyunsaturated Fat: 2.9g
Cholesterol: 0.6mg 0%
Sodium: 135.8mg 6%
Total Carbohydrates: 0.3g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0.3g
Protein: 0.3g 1%
Vitamin A: 1% Vitamin C: 2%
Calcium: 0% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Salad dressing, bacon and tomato
Vitamin A 31.65 IU 1%
Vitamin E 0.6 mg 2%
Vitamin D 0 IU 0%
Vitamin C 1.32 mg 2%
Vitamin B-6 0.01 mg 1%
Vitamin B-12 0.01 μg; 0%
Vitamin K 10.36 μg; 13%
Thiamin 0.01 mg 0%
Riboflavin 0 mg 0%
Niacin 0.1 mg 1%
Pantothenic acid N/A N/A
Folate, total 0 μg; 0%
Choline, total 2.46 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0.6 μg; 0%
Lycopene 389.55 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Salad dressing, bacon and tomato
Calcium 0.6 mg 0%
Iron 0.04 mg 0%
Magnesium 0.9 mg 0%
Phosphorus 3.75 mg 0%
Potassium 16.2 mg 0%
Sodium 135.75 mg 6%
Zinc 0.03 mg 0%
Copper 0 mg 0%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 0.24 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25