Nutrition Facts for Salad Dressing, coleslaw dressing, reduced fat

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Nutrition Facts

Salad Dressing, coleslaw dressing, reduced fat
Calories: 56 Fat Calories: 31
%Daily Value*
Total Fat: 3.4g 5%
  Saturated Fat: 0.5g 3%
  Trans Fat: 0g
  Monounsaturated Fat: 1.5g
  Polyunsaturated Fat: 1.3g
Cholesterol: 4.3mg 1%
Sodium: 272mg 11%
Total Carbohydrates: 6.8g 2%
  Dietary Fiber: 0.1g 0%
  Sugars: 6.6g
Protein: 0g 0%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Salad Dressing, coleslaw dressing, reduced fat
Vitamin A 0.17 IU 0%
Vitamin E 0.31 mg 1%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0.02 μg; 0%
Vitamin K 6.72 μg; 8%
Thiamin 0 mg 0%
Riboflavin 0 mg 0%
Niacin 0.04 mg 0%
Pantothenic acid 0 mg 0%
Folate, total 0 μg; 0%
Choline, total 2.6 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Salad Dressing, coleslaw dressing, reduced fat
Calcium 6.12 mg 1%
Iron 0.04 mg 0%
Magnesium 0.85 mg 0%
Phosphorus 5.1 mg 1%
Potassium 8.5 mg 0%
Sodium 272 mg 11%
Zinc 0.03 mg 0%
Copper 0 mg 0%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 0.27 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25