Nutrition Facts for Babyfood, peas and brown rice

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Nutrition Facts

Babyfood, peas and brown rice
Calories: 147 Fat Calories: 10
%Daily Value*
Total Fat: 1.2g 2%
  Saturated Fat: 0.2g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.4g
  Polyunsaturated Fat: 0.4g
Cholesterol: 0mg 0%
Sodium: 13.8mg 1%
Total Carbohydrates: 26.4g 9%
  Dietary Fiber: 5.8g 23%
  Sugars: 6.6g
Protein: 7.8g 16%
Vitamin A: 18% Vitamin C: 12%
Calcium: 3% Iron: 19%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Babyfood, peas and brown rice
Vitamin A 892.4 IU 18%
Vitamin E 0.16 mg 1%
Vitamin D 0 IU 0%
Vitamin C 6.9 mg 12%
Vitamin B-6 0.14 mg 7%
Vitamin B-12 0 μg; 0%
Vitamin K 28.98 μg; 36%
Thiamin 0.23 mg 15%
Riboflavin 0.18 mg 11%
Niacin 3.22 mg 16%
Pantothenic acid N/A N/A
Folate, total 36.8 μg; 9%
Choline, total 33.81 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Babyfood, peas and brown rice
Calcium 32.2 mg 3%
Iron 3.45 mg 19%
Magnesium 57.5 mg 14%
Phosphorus 119.6 mg 12%
Potassium 213.9 mg 6%
Sodium 13.8 mg 1%
Zinc 1.06 mg 7%
Copper 0.18 mg 9%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 2.76 μg; 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25