Nutrition Facts for Babyfood, carrots and beef, strained

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Nutrition Facts

Babyfood, carrots and beef, strained
Calories: 9 Fat Calories: 3
%Daily Value*
Total Fat: 0.4g 1%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.2g
  Polyunsaturated Fat: 0g
Cholesterol: 1.2mg 0%
Sodium: 10.4mg 0%
Total Carbohydrates: 0.9g 0%
  Dietary Fiber: 0.4g 2%
  Sugars: 0.3g
Protein: 0.5g 1%
Vitamin A: 43% Vitamin C: 0%
Calcium: 0% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Babyfood, carrots and beef, strained
Vitamin A 2167.8 IU 43%
Vitamin E 0.1 mg 0%
Vitamin D 0.15 IU 0%
Vitamin C 0.12 mg 0%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0.05 μg; 1%
Vitamin K 1.11 μg; 1%
Thiamin 0 mg 0%
Riboflavin 0.01 mg 1%
Niacin 0.14 mg 1%
Pantothenic acid N/A N/A
Folate, total 2.55 μg; 1%
Choline, total 2.38 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0.15 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Babyfood, carrots and beef, strained
Calcium 3.3 mg 0%
Iron 0.08 mg 0%
Magnesium 1.95 mg 0%
Phosphorus 6.75 mg 1%
Potassium 33.9 mg 1%
Sodium 10.35 mg 0%
Zinc 0.12 mg 1%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0.02 mg 1%
Selenium 0.42 μg; 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25