Nutrition Facts for Babyfood, vegetables, peas, strained

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Nutrition Facts

Babyfood, vegetables, peas, strained
Calories: 8 Fat Calories: 1
%Daily Value*
Total Fat: 0.1g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 0.8mg 0%
Total Carbohydrates: 1.3g 0%
  Dietary Fiber: 0.3g 1%
  Sugars: 0.3g
Protein: 0.5g 1%
Vitamin A: 1% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Babyfood, vegetables, peas, strained
Vitamin A 34.56 IU 1%
Vitamin E 0 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.1 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0 μg; 0%
Vitamin K 2.48 μg; 3%
Thiamin 0.01 mg 1%
Riboflavin 0.01 mg 1%
Niacin 0.18 mg 1%
Pantothenic acid 0.01 mg 0%
Folate, total 4.48 μg; 1%
Choline, total 5.15 mg 0%
Folic acid 0 μg; 0%
Betaine 0.08 mg 0%
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Babyfood, vegetables, peas, strained
Calcium 2.88 mg 0%
Iron 0.15 mg 1%
Magnesium 2.72 mg 1%
Phosphorus 8 mg 1%
Potassium 16.96 mg 0%
Sodium 0.8 mg 0%
Zinc 0.08 mg 1%
Copper 0.01 mg 0%
Fluoride 3.65 μg; 0%
Manganese 0.03 mg 2%
Selenium 0.02 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25