Nutrition Facts for Babyfood, macaroni and cheese, toddler

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Nutrition Facts

Babyfood, macaroni and cheese, toddler
Calories: 93 Fat Calories: 26
%Daily Value*
Total Fat: 2.9g 5%
  Saturated Fat: 1.7g 9%
  Trans Fat: 0g
  Monounsaturated Fat: 0.8g
  Polyunsaturated Fat: 0.2g
Cholesterol: 7.9mg 3%
Sodium: 126.6mg 5%
Total Carbohydrates: 12.7g 4%
  Dietary Fiber: 0.6g 2%
  Sugars: 0.9g
Protein: 4g 8%
Vitamin A: 2% Vitamin C: 0%
Calcium: 12% Iron: 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Babyfood, macaroni and cheese, toddler
Vitamin A 82.49 IU 2%
Vitamin E 0.03 mg 0%
Vitamin D 2.26 IU 1%
Vitamin C 0 mg 0%
Vitamin B-6 0.06 mg 3%
Vitamin B-12 0.07 μg; 1%
Vitamin K 0.23 μg; 0%
Thiamin 0.05 mg 3%
Riboflavin 0.1 mg 6%
Niacin 0.89 mg 4%
Pantothenic acid N/A N/A
Folate, total 28.25 μg; 7%
Choline, total 3.62 mg 0%
Folic acid 24.86 μg; 0%
Betaine 20.91 mg 0%
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 21.47 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Babyfood, macaroni and cheese, toddler
Calcium 115.26 mg 12%
Iron 0.68 mg 4%
Magnesium 10.17 mg 3%
Phosphorus 91.53 mg 9%
Potassium 20.34 mg 1%
Sodium 126.56 mg 5%
Zinc 0.49 mg 3%
Copper 0.05 mg 2%
Fluoride 77.29 μg; 0%
Manganese N/A N/A
Selenium 7.46 μg; 11%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25