Nutrition Facts for Capers, canned

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Nutrition Facts

Capers, canned
Calories: 2 Fat Calories: 1
%Daily Value*
Total Fat: 0.1g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 238.1mg 10%
Total Carbohydrates: 0.4g 0%
  Dietary Fiber: 0.3g 1%
  Sugars: 0g
Protein: 0.2g 0%
Vitamin A: 0% Vitamin C: 1%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Capers, canned
Vitamin A 11.87 IU 0%
Vitamin E 0.08 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.37 mg 1%
Vitamin B-6 0 mg 0%
Vitamin B-12 0 μg; 0%
Vitamin K 2.12 μg; 3%
Thiamin 0 mg 0%
Riboflavin 0.01 mg 1%
Niacin 0.06 mg 0%
Pantothenic acid 0 mg 0%
Folate, total 1.98 μg; 0%
Choline, total 0.56 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Capers, canned
Calcium 3.44 mg 0%
Iron 0.14 mg 1%
Magnesium 2.84 mg 1%
Phosphorus 0.86 mg 0%
Potassium 3.44 mg 0%
Sodium 238.13 mg 10%
Zinc 0.03 mg 0%
Copper 0.03 mg 2%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 0.1 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25