Nutrition Facts for Milk, sheep, fluid

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Nutrition Facts

Milk, sheep, fluid
Calories: 265 Fat Calories: 154
%Daily Value*
Total Fat: 17.2g 26%
  Saturated Fat: 11.3g 56%
  Trans Fat: 0g
  Monounsaturated Fat: 4.2g
  Polyunsaturated Fat: 0.8g
Cholesterol: 66.2mg 22%
Sodium: 107.8mg 4%
Total Carbohydrates: 13.1g 4%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 14.7g 29%
Vitamin A: 7% Vitamin C: 17%
Calcium: 47% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Milk, sheep, fluid
Vitamin A 360.15 IU 7%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 10.29 mg 17%
Vitamin B-6 0.15 mg 7%
Vitamin B-12 1.74 μg; 29%
Vitamin K N/A N/A
Thiamin 0.16 mg 11%
Riboflavin 0.87 mg 51%
Niacin 1.02 mg 5%
Pantothenic acid 1 mg 10%
Folate, total 17.15 μg; 4%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 1.44 g 0%
Lysine 1.26 g 0%
Glycine 0.1 g 0%
Retinol 107.8 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Milk, sheep, fluid
Calcium 472.85 mg 47%
Iron 0.25 mg 1%
Magnesium 44.1 mg 11%
Phosphorus 387.1 mg 39%
Potassium 335.65 mg 10%
Sodium 107.8 mg 4%
Zinc 1.32 mg 9%
Copper 0.11 mg 6%
Fluoride N/A N/A
Manganese 0.04 mg 2%
Selenium 4.17 μg; 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25