Nutrition Facts for Butter oil, anhydrous

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Butter oil, anhydrous
Calories: 1796 Fat Calories: 1835
%Daily Value*
Total Fat: 203.9g 314%
  Saturated Fat: 126.9g 635%
  Trans Fat: 0g
  Monounsaturated Fat: 58.9g
  Polyunsaturated Fat: 7.6g
Cholesterol: 524.8mg 175%
Sodium: 4.1mg 0%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 0.6g 1%
Vitamin A: 126% Vitamin C: 0%
Calcium: 1% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Butter oil, anhydrous
Vitamin A 6291.45 IU 126%
Vitamin E 5.74 mg 19%
Vitamin D 149.65 IU 37%
Vitamin C 0 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0.02 μg; 0%
Vitamin K 17.63 μg; 22%
Thiamin 0 mg 0%
Riboflavin 0.01 mg 1%
Niacin 0.01 mg 0%
Pantothenic acid 0.02 mg 0%
Folate, total 0 μg; 0%
Choline, total 45.71 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.06 g 0%
Lysine 0.05 g 0%
Glycine 0.01 g 0%
Retinol 1689.2 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Butter oil, anhydrous
Calcium 8.2 mg 1%
Iron 0 mg 0%
Magnesium 0 mg 0%
Phosphorus 6.15 mg 1%
Potassium 10.25 mg 0%
Sodium 4.1 mg 0%
Zinc 0.02 mg 0%
Copper 0 mg 0%
Fluoride N/A N/A
Manganese 0 mg 0%
Selenium 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25