Nutrition Facts for Restaurant, Latino, tripe soup

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Nutrition Facts

Restaurant, Latino, tripe soup
Calories: 148 Fat Calories: 46
%Daily Value*
Total Fat: 5.2g 8%
  Saturated Fat: 2.1g 10%
  Trans Fat: 0.2g
  Monounsaturated Fat: 2.2g
  Polyunsaturated Fat: 0.6g
Cholesterol: 118mg 39%
Sodium: 822mg 34%
Total Carbohydrates: 8.1g 3%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 17.2g 34%
Vitamin A: 0% Vitamin C: 0%
Calcium: 4% Iron: 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Restaurant, Latino, tripe soup
Vitamin A 0 IU 0%
Vitamin E 0.76 mg 3%
Vitamin D N/A N/A
Vitamin C N/A N/A
Vitamin B-6 0.08 mg 4%
Vitamin B-12 0.9 μg; 15%
Vitamin K 4.6 μg; 6%
Thiamin 0.03 mg 2%
Riboflavin 0.04 mg 2%
Niacin 1.05 mg 5%
Pantothenic acid 0.27 mg 3%
Folate, total N/A N/A
Choline, total 25.4 mg 0%
Folic acid N/A N/A
Betaine 0.8 mg 0%
Leucine 1.08 g 0%
Lysine 0.9 g 0%
Glycine 1.96 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Restaurant, Latino, tripe soup
Calcium 44 mg 4%
Iron 1.36 mg 8%
Magnesium 20 mg 5%
Phosphorus 84 mg 8%
Potassium 162 mg 5%
Sodium 822 mg 34%
Zinc 2.12 mg 14%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.13 mg 6%
Selenium 11.2 μg; 16%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25