Nutrition Facts for T.G.I. FRIDAY'S, fried mozzarella

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Nutrition Facts

T.G.I. FRIDAY'S, fried mozzarella
Calories: 118 Fat Calories: 62
%Daily Value*

Total Fat: 6.9g 11%
  Saturated Fat: 2.5g 13%
  Trans Fat: 0.1g
  Monounsaturated Fat: 1.8g
  Polyunsaturated Fat: 1.9g

Cholesterol: 13.7mg 5%

Sodium: 229.6mg 10%

Total Carbohydrates: 8.6g 3%
  Dietary Fiber: 0.7g 3%
  Sugars: 0.6g

Protein: 5.5g 11%
Vitamin A: 0% Vitamin C: 0%
Calcium: 13% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in T.G.I. FRIDAY'S, fried mozzarella
Vitamin A N/A N/A
Vitamin E 0.39 mg 1%
Vitamin D N/A N/A
Vitamin C N/A N/A
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0.39 μg; 6%
Vitamin K 7.45 μg; 9%
Thiamin 0.02 mg 2%
Riboflavin 0.07 mg 4%
Niacin 0.26 mg 1%
Pantothenic acid N/A N/A
Folate, total N/A N/A
Choline, total N/A N/A
Folic acid N/A N/A
Betaine N/A N/A
Leucine 0.52 g 0%
Lysine 0.37 g 0%
Glycine 0.13 g 0%
Retinol N/A N/A
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in T.G.I. FRIDAY'S, fried mozzarella
Calcium 126.7 mg 13%
Iron 0.22 mg 1%
Magnesium 8.4 mg 2%
Phosphorus 103.6 mg 10%
Potassium 38.5 mg 1%
Sodium 229.6 mg 10%
Zinc 0.75 mg 5%
Copper 0.03 mg 1%
Fluoride N/A N/A
Manganese 0.09 mg 4%
Selenium 8.05 μg; 12%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25