Nutrition Facts for Ice creams, vanilla, light, soft-serve

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Nutrition Facts

Ice creams, vanilla, light, soft-serve
Calories: 111 Fat Calories: 21
%Daily Value*

Total Fat: 2.3g 4%
  Saturated Fat: 1.4g 7%
  Trans Fat: 0g
  Monounsaturated Fat: 0.7g
  Polyunsaturated Fat: 0.1g

Cholesterol: 10.6mg 4%

Sodium: 61.6mg 3%

Total Carbohydrates: 19.2g 6%
  Dietary Fiber: 0g 0%
  Sugars: 16.4g

Protein: 4.3g 9%
Vitamin A: 2% Vitamin C: 1%
Calcium: 14% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Ice creams, vanilla, light, soft-serve
Vitamin A 90.64 IU 2%
Vitamin E 0.05 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.79 mg 1%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0.44 μg; 7%
Vitamin K 0.35 μg; 0%
Thiamin 0.05 mg 3%
Riboflavin 0.17 mg 10%
Niacin 0.1 mg 1%
Pantothenic acid 0.39 mg 4%
Folate, total 4.4 μg; 1%
Choline, total 17.86 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.37 g 0%
Lysine 0.31 g 0%
Glycine 0.16 g 0%
Retinol 24.64 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Ice creams, vanilla, light, soft-serve
Calcium 138.16 mg 14%
Iron 0.05 mg 0%
Magnesium 12.32 mg 3%
Phosphorus 106.48 mg 11%
Potassium 194.48 mg 6%
Sodium 61.6 mg 3%
Zinc 0.47 mg 3%
Copper 0.02 mg 1%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 3.17 μg; 5%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25