Nutrition Facts for Pickles, cucumber, sweet (includes bread and butter pickles)

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Nutrition Facts

Pickles, cucumber, sweet (includes bread and butter pickles)
Calories: 146 Fat Calories: 6
%Daily Value*

Total Fat: 0.7g 1%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0.2g

Cholesterol: 0mg 0%

Sodium: 731.2mg 30%

Total Carbohydrates: 33.8g 11%
  Dietary Fiber: 1.6g 6%
  Sugars: 29.2g

Protein: 0.9g 2%
Vitamin A: 24% Vitamin C: 2%
Calcium: 10% Iron: 2%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Pickles, cucumber, sweet (includes bread and butter pickles)
Vitamin A 1222.4 IU 24%
Vitamin E 0.58 mg 2%
Vitamin D 0 IU 0%
Vitamin C 1.12 mg 2%
Vitamin B-6 0.04 mg 2%
Vitamin B-12 0 μg; 0%
Vitamin K 75.36 μg; 94%
Thiamin 0.04 mg 3%
Riboflavin 0.05 mg 3%
Niacin 0.18 mg 1%
Pantothenic acid 0.08 mg 1%
Folate, total 1.6 μg; 0%
Choline, total 4.96 mg 0%
Folic acid 0 μg; 0%
Betaine 0.48 mg 0%
Leucine 0.04 g 0%
Lysine 0.05 g 0%
Glycine 0.04 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Pickles, cucumber, sweet (includes bread and butter pickles)
Calcium 97.6 mg 10%
Iron 0.4 mg 2%
Magnesium 11.2 mg 3%
Phosphorus 28.8 mg 3%
Potassium 160 mg 5%
Sodium 731.2 mg 30%
Zinc 0.19 mg 1%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.1 mg 5%
Selenium 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25