Nutrition Facts for Peppers, sweet, green, cooked, boiled, drained, with salt

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Peppers, sweet, green, cooked, boiled, drained, with salt
Calories: 3 Fat Calories: 0
%Daily Value*
Total Fat: 0g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 27.6mg 1%
Total Carbohydrates: 0.7g 0%
  Dietary Fiber: 0.1g 1%
  Sugars: 0.4g
Protein: 0.1g 0%
Vitamin A: 1% Vitamin C: 14%
Calcium: 0% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Peppers, sweet, green, cooked, boiled, drained, with salt
Vitamin A 54.29 IU 1%
Vitamin E 0.06 mg 0%
Vitamin D 0 IU 0%
Vitamin C 8.63 mg 14%
Vitamin B-6 0.03 mg 1%
Vitamin B-12 0 μg; 0%
Vitamin K 1.14 μg; 1%
Thiamin 0.01 mg 0%
Riboflavin 0 mg 0%
Niacin 0.06 mg 0%
Pantothenic acid 0.01 mg 0%
Folate, total 1.86 μg; 0%
Choline, total 0.86 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.01 g 0%
Lysine 0 g 0%
Glycine 0 g 0%
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Peppers, sweet, green, cooked, boiled, drained, with salt
Calcium 1.04 mg 0%
Iron 0.05 mg 0%
Magnesium 1.16 mg 0%
Phosphorus 2.09 mg 0%
Potassium 19.26 mg 1%
Sodium 27.61 mg 1%
Zinc 0.01 mg 0%
Copper 0.01 mg 0%
Fluoride N/A N/A
Manganese 0.01 mg 1%
Selenium 0.03 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25