Nutrition Facts for Potatoes, hashed brown, frozen, with butter sauce, prepared

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Nutrition Facts

Potatoes, hashed brown, frozen, with butter sauce, prepared
Calories: 178 Fat Calories: 79
%Daily Value*

Total Fat: 8.8g 14%
  Saturated Fat: 3.4g 17%
  Trans Fat: 0g
  Monounsaturated Fat: 3.1g
  Polyunsaturated Fat: 1.8g

Cholesterol: 23mg 8%

Sodium: 101mg 4%

Total Carbohydrates: 24.1g 8%
  Dietary Fiber: 3.8g 15%
  Sugars: 0g

Protein: 2.5g 5%
Vitamin A: 2% Vitamin C: 6%
Calcium: 3% Iron: 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Potatoes, hashed brown, frozen, with butter sauce, prepared
Vitamin A 111 IU 2%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 3.8 mg 6%
Vitamin B-6 0.27 mg 13%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.05 mg 3%
Riboflavin 0.03 mg 2%
Niacin 1.42 mg 7%
Pantothenic acid 0.37 mg 4%
Folate, total 13 μg; 3%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 24 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Potatoes, hashed brown, frozen, with butter sauce, prepared
Calcium 33 mg 3%
Iron 0.99 mg 6%
Magnesium 15 mg 4%
Phosphorus 38 mg 4%
Potassium 327 mg 9%
Sodium 101 mg 4%
Zinc 0.33 mg 2%
Copper 0.1 mg 5%
Fluoride N/A N/A
Manganese 0.24 mg 12%
Selenium 0.3 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25