Nutrition Facts for Cereals ready-to-eat, POST, FRUITY PEBBLES

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Nutrition Facts

Cereals ready-to-eat, POST, FRUITY PEBBLES
Calories: 120 Fat Calories: 11
%Daily Value*
Total Fat: 1.2g 2%
  Saturated Fat: 1.1g 5%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 189mg 8%
Total Carbohydrates: 25.9g 9%
  Dietary Fiber: 0.2g 1%
  Sugars: 11.4g
Protein: 1.3g 3%
Vitamin A: 15% Vitamin C: 10%
Calcium: 1% Iron: 10%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Cereals ready-to-eat, POST, FRUITY PEBBLES
Vitamin A 750 IU 15%
Vitamin E 0.04 mg 0%
Vitamin D 99.9 IU 25%
Vitamin C 6 mg 10%
Vitamin B-6 0.5 mg 25%
Vitamin B-12 1.5 μg; 25%
Vitamin K 0.42 μg; 1%
Thiamin 0.38 mg 25%
Riboflavin 0.43 mg 25%
Niacin 5 mg 25%
Pantothenic acid 0.15 mg 1%
Folate, total 99.9 μg; 25%
Choline, total 2.52 mg 0%
Folic acid 98.7 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 225.3 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Cereals ready-to-eat, POST, FRUITY PEBBLES
Calcium 5.1 mg 1%
Iron 1.8 mg 10%
Magnesium 4.5 mg 1%
Phosphorus 19.8 mg 2%
Potassium 20.1 mg 1%
Sodium 189 mg 8%
Zinc 1.5 mg 10%
Copper 0.04 mg 2%
Fluoride N/A N/A
Manganese 0.22 mg 11%
Selenium 4.62 μg; 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25