Nutrition Facts for Soup, beef broth, bouillon, consomme, prepared with equal volume water

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Nutrition Facts

Soup, beef broth, bouillon, consomme, prepared with equal volume water
Calories: 29 Fat Calories: 0
%Daily Value*

Total Fat: 0g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g

Cholesterol: 0mg 0%

Sodium: 636.2mg 27%

Total Carbohydrates: 1.8g 1%
  Dietary Fiber: 0g 0%
  Sugars: 0g

Protein: 5.4g 11%
Vitamin A: 0% Vitamin C: 2%
Calcium: 1% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, beef broth, bouillon, consomme, prepared with equal volume water
Vitamin A 0 IU 0%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0.96 mg 2%
Vitamin B-6 0.02 mg 1%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.02 mg 1%
Riboflavin 0.03 mg 2%
Niacin 0.71 mg 4%
Pantothenic acid 0.05 mg 0%
Folate, total 2.41 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, beef broth, bouillon, consomme, prepared with equal volume water
Calcium 9.64 mg 1%
Iron 0.53 mg 3%
Magnesium 0 mg 0%
Phosphorus 31.33 mg 3%
Potassium 154.24 mg 4%
Sodium 636.24 mg 27%
Zinc 0.36 mg 2%
Copper 0.25 mg 12%
Fluoride N/A N/A
Manganese 0.37 mg 18%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25