Nutrition Facts for Soup, cream of mushroom, canned, condensed, reduced sodium

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Nutrition Facts

Soup, cream of mushroom, canned, condensed, reduced sodium
Calories: 131 Fat Calories: 38
%Daily Value*

Total Fat: 4.2g 7%
  Saturated Fat: 1.3g 7%
  Trans Fat: 0g
  Monounsaturated Fat: 1.1g
  Polyunsaturated Fat: 1.4g

Cholesterol: 7.5mg 3%

Sodium: 961.3mg 40%

Total Carbohydrates: 20.3g 7%
  Dietary Fiber: 1.5g 6%
  Sugars: 5.3g

Protein: 3g 6%
Vitamin A: 0% Vitamin C: 0%
Calcium: 3% Iron: 7%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Soup, cream of mushroom, canned, condensed, reduced sodium
Vitamin A 20.08 IU 0%
Vitamin E 0.4 mg 1%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.1 mg 5%
Vitamin B-12 0.05 μg; 1%
Vitamin K 1 μg; 1%
Thiamin 0.11 mg 7%
Riboflavin 0.48 mg 28%
Niacin 0.43 mg 2%
Pantothenic acid N/A N/A
Folate, total 25.1 μg; 6%
Choline, total 24.35 mg 0%
Folic acid 5.02 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 5.02 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Soup, cream of mushroom, canned, condensed, reduced sodium
Calcium 32.63 mg 3%
Iron 1.2 mg 7%
Magnesium 12.55 mg 3%
Phosphorus 128.01 mg 13%
Potassium 938.74 mg 27%
Sodium 961.33 mg 40%
Zinc 0.9 mg 6%
Copper 0.55 mg 28%
Fluoride N/A N/A
Manganese 0.15 mg 7%
Selenium 4.52 μg; 6%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25