Nutrition Facts for Chicken, broiler, rotisserie, BBQ, wing, meat only

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Nutrition Facts

Chicken, broiler, rotisserie, BBQ, wing, meat only
Calories: 94 Fat Calories: 36
%Daily Value*

Total Fat: 4g 6%
  Saturated Fat: 0.9g 5%
  Trans Fat: 0g
  Monounsaturated Fat: 1.6g
  Polyunsaturated Fat: 0.6g

Cholesterol: 68.3mg 23%

Sodium: 369.8mg 15%

Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0.3g

Protein: 14.5g 29%
Vitamin A: 0% Vitamin C: 0%
Calcium: 2% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broiler, rotisserie, BBQ, wing, meat only
Vitamin A 18.87 IU 0%
Vitamin E 0.19 mg 1%
Vitamin D 0 IU 0%
Vitamin C 0 mg 0%
Vitamin B-6 0.09 mg 5%
Vitamin B-12 0.2 μg; 3%
Vitamin K 0 μg; 0%
Thiamin 0.05 mg 3%
Riboflavin 0.07 mg 4%
Niacin 3.91 mg 20%
Pantothenic acid N/A N/A
Folate, total 3.57 μg; 1%
Choline, total 35.45 mg 0%
Folic acid N/A N/A
Betaine N/A N/A
Leucine 1.09 g 0%
Lysine 1.13 g 0%
Glycine 0.72 g 0%
Retinol 5.61 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broiler, rotisserie, BBQ, wing, meat only
Calcium 16.32 mg 2%
Iron 0.49 mg 3%
Magnesium 12.24 mg 3%
Phosphorus 134.64 mg 13%
Potassium 164.22 mg 5%
Sodium 369.75 mg 15%
Zinc 1.05 mg 7%
Copper 0.03 mg 2%
Fluoride N/A N/A
Manganese N/A N/A
Selenium 26.06 μg; 37%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25