Nutrition Facts for Chicken, broilers or fryers, back, meat only, cooked, fried

Find Food:
Qty Serving Size
Track This

Nutrition Facts

Chicken, broilers or fryers, back, meat only, cooked, fried
Calories: 101 Fat Calories: 48
%Daily Value*
Total Fat: 5.4g 8%
  Saturated Fat: 1.4g 7%
  Trans Fat: 0g
  Monounsaturated Fat: 2g
  Polyunsaturated Fat: 1.3g
Cholesterol: 32.6mg 11%
Sodium: 34.7mg 1%
Total Carbohydrates: 2g 1%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 10.5g 21%
Vitamin A: 1% Vitamin C: 0%
Calcium: 1% Iron: 3%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Chicken, broilers or fryers, back, meat only, cooked, fried
Vitamin A 34.3 IU 1%
Vitamin E N/A N/A
Vitamin D N/A N/A
Vitamin C 0 mg 0%
Vitamin B-6 0.12 mg 6%
Vitamin B-12 0.11 μg; 2%
Vitamin K N/A N/A
Thiamin 0.04 mg 3%
Riboflavin 0.09 mg 5%
Niacin 2.69 mg 13%
Pantothenic acid 0.42 mg 4%
Folate, total 3.15 μg; 1%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.79 g 0%
Lysine 0.88 g 0%
Glycine 0.51 g 0%
Retinol 10.15 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Chicken, broilers or fryers, back, meat only, cooked, fried
Calcium 9.1 mg 1%
Iron 0.58 mg 3%
Magnesium 8.75 mg 2%
Phosphorus 61.6 mg 6%
Potassium 87.85 mg 3%
Sodium 34.65 mg 1%
Zinc 0.98 mg 7%
Copper 0.03 mg 2%
Fluoride N/A N/A
Manganese 0.02 mg 1%
Selenium 6.96 μg; 10%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25